What legislation protects against the intentional contamination of over-the-counter products?

The Federal Anti-Tampering Act of 1982 is specifically designed to address the intentional contamination of consumer products, including over-the-counter medications. This legislation was a direct response to incidents where tampering with products posed significant risks to public health and safety. It establishes criminal penalties for the act of tampering, thereby creating a deterrent against such malicious activities.

This Act is pivotal in ensuring that manufacturers and retailers take necessary precautions to safeguard their products from contamination. It mandates that products have appropriate seals and labeling to signal to consumers that the item has not been tampered with. As a result, the Federal Anti-Tampering Act plays a crucial role in maintaining trust in the safety of over-the-counter products.

Other legislation mentioned, such as the Drug Enforcement Administration Act, focuses primarily on controlled substances and their regulation, while the Consumer Product Safety Act centers around general product safety, not specifically addressing tampering. The Food Safety Modernization Act primarily relates to food safety and does not extend its protective measures to non-food consumer products like over-the-counter medications.